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ASABIRAKI JYNMAIDAIGINJYO GOKKAN UMA IWATY 720ml
ASABIRAKI JYNMAIDAIGINJYO GOKKAN UMA IWATY 720ml

ASABIRAKI JYNMAIDAIGINJYO GOKKAN UMA IWATY 720ml

"ALCOHOL GOES IN, FUN COMES OUT! 
願。您樂得微醺"

Asabiraki proudly presents its seasonal limited edition, 'Gokkan UMA Iwaty Snow-Aged Junmai Daiginjo Namazake.' This exceptional sake is gently nestled and aged within the natural snowrooms of Yabukawa in Iwate Prefecture—renowned as the coldest region on Japan's main island. Cradled by nature's pristine, eco-friendly cooling, the sake develops an exquisite smoothness and rounded complexity. It opens with a gorgeous, fruity bouquet of ripe melons and berries, beautifully blending the vibrant freshness of unpasteurized Namazake with a clean, velvety finish. Featuring 'Iwaty,' the legendary mystical creature of the frozen wild on its playful label, this refined brew delivers a deeply revitalizing and crisp drinking experience perfect for the summer heat.

RAW MATERIAL 原材料:
Rice, Rice Koji (Iwate Ginginga 100%)
米、米麴(100% 使用岩手縣產「吟ぎんが」)
SAKE GRADE 級別:
Junmai Daiginjo 純米大吟釀
SAKE TYPE 酒款類型:
Namazake 生酒(完全無火入,保留最原始的新鮮度)
POLISHING RATIO 精米步合:
50%
SMV 日本酒度:
-5.9(偏奢華微甘口)
SAKE BREWERY 酒莊:
朝開酒造 Asabiraki Brewery (株式會社 あさ開)
ALCOHOL CONTENT 酒精濃度:
Alc. 14%(輕盈易飲,非常適合夏天)
TASTING NOTES & PAIRING 風味與配搭:
Rich in lactic acid notes and vibrant fruit aromas. Best enjoyed well-chilled. Perfect pairing with white fish sashimi, carpaccio, Caprese salad, or light appetizers.
帶有豐富的乳酸感與果香,極度推薦充分冰鎮後飲用。適合配搭白身魚刺身、薄切生魚片、卡布里沙拉(番茄芝士)或各類輕盈的前菜。
DRINKING TEMPERATURE 飲用溫度:
Best chilled 冷飲至冰鎮 (5–15°C)
MADE IN JAPAN IWATE (Morioka)
日本岩手縣盛岡市製造

720ml

$360.00